Ready To Join OFGC?
Or Renew Your Membership?
We’re Excited To Have You!
Ready To Join OFGC
Or Renew Your Membership?
We’re Excited To Have You!
Ready To Join OFGC
Or Renew Your Membership?
We’re Excited To Have You!
Membership Has Its Benefits…
Access To All Recordings of the OFGC “Lunch With Forages” Sessions
More than 20 1-hour Zoom sessions with some of the most interesting people in the forages world
Free Subscription To Progressive Forage monthly
Progressive Forage is the Forage Industry Resource for progressive hay, silage, and pasture producers. With contributors including freelance writers, extension specialists, and allied industry partners, the leading-edge content is balanced and promotes the best in the forage industry.
All editorial content for Progressive Forage is driven by one primary goal – to provide informational resources that ensure success for forage producers.
Free Subscription To Hay & Forage Grower monthly
Hay & Forage Grower magazine and our email newsletter, eHay Weekly provide large-scale hay, alfalfa, and forage producers with headline news and information, market insight, crop updates, and intelligence from the field. Online, www.hayandforage.com is the producer’s top resource for breaking news, forage industry buzz, market prices, and more.
Our Community
Enjoy meeting and working together with folks who value forages, grazing, soil health, and improving our stewardship of these wonderful resources.
Membership Has Its Benefits…
Access To All Recordings of the OFGC “Lunch With Forages” Sessions
More than 20 1-hour Zoom sessions with some of the most interesting people in the forages world
Free Subscription To Progressive Forage monthly
Progressive Forage is the Forage Industry Resource for progressive hay, silage, and pasture producers. With contributors including freelance writers, extension specialists, and allied industry partners, the leading-edge content is balanced and promotes the best in the forage industry.
All editorial content for Progressive Forage is driven by one primary goal – to provide informational resources that ensure success for forage producers.
Free Subscription To Hay & Forage Grower monthly
Hay & Forage Grower magazine and our email newsletter, eHay Weekly provide large-scale hay, alfalfa, and forage producers with headline news and information, market insight, crop updates, and intelligence from the field. Online, www.hayandforage.com is the producer’s top resource for breaking news, forage industry buzz, market prices, and more.
Our Community
Enjoy meeting and working together with folks who value forages, grazing, soil health, and improving our stewardship of these wonderful resources.
Membership Has Its Benefits…
Access To All Recordings of the OFGC “Lunch With Forages” Sessions
More than 20 1-hour sessions with some of the most interesting people in the forages world
Free Subscription To Progressive Forage monthly
Progressive Forage is the Forage Industry Resource for progressive hay, silage, and pasture producers. With contributors including freelance writers, extension specialists, and allied industry partners, the leading-edge content is balanced and promotes the best in the forage industry.
All editorial content for Progressive Forage is driven by one primary goal – to provide informational resources that ensure success for forage producers.
Free Subscription To Hay & Forage Grower monthly
Hay & Forage Grower magazine and our email newsletter, eHay Weekly provide large-scale hay, alfalfa, and forage producers with headline news and information, market insight, crop updates, and intelligence from the field. Online, www.hayandforage.com is the producer’s top resource for breaking news, forage industry buzz, market prices, and more.
Our Community
Enjoy meeting and working together with folks who value forages, grazing, soil health, and improving our stewardship of these wonderful resources.
Lunch With Forages
One of our programs is the popular online “Lunch With Forages” series of interviews with well-known and interesting guests. To celebrate our successful 2021 season, we wanted to share one of our most popular sessions — with Doug Avery, a New Zealand farmer who wrote the book “The Resilient Farmer”. To access more sessions like this one, become a member by joining the Oregon Forage & Grassland Council today!