Reed Anderson is the well-known owner of Anderson Ranches — a 5th generation grass-based operation in the Willamette Valley. He raises grass seed, sells grass-fed lamb throughout the West Coast under the label “Anderson Ranches”, and owns a modern, up-to-date processing facility near Brownsville. We’ll discuss the current market situations affected by the pandemic, sustainable ways of raising sheep and cattle on pasture, and marketing grass-fed animals.